Voice of BC's Professional Bed & Breakfast Industry

Recipe Submitted by the A Apples ~N~ Wine B&B

Fruit Omelette
2 eggs
1/2 banana,sliced
1/2 apple peeled or unpeeled thinly sliced
4 to 6 strawberries sliced
1tsp.maple sugar or more

Makes one serving

whisk eggs in small bowl. Spray a small skillet with cooking spray. Preheat to med.

Pour eggs into skillet.As eggs set lift the edges with a spatula gently lift cooked portion to allow uncooked egg to flow underneath. Cook until bottom is set.and top is almost set.

arrange fruit on half of omelette Sprinkle generously with maple sugar. Fold the omelette over fruit.

I made this for a few years and my guest really like it and some are even surprised !at how good fruit goes with eggs.

I like to top the omelette with dollop of sweeten light sour cream or no fat vanilla yoghurt.

a gal entered this in a contest and won . Her name is Sophie Daviau

Liz & Denis Cyr

Apples ~N~ Wine B&B